Alternative buns
Bread, buns & biscuitsCook time: 0 min.
Servings: 20 pcs
Servings: 20 pcs
Ingredients for Alternative buns
| 1 | dl | Oil |
| 1 | dl | Raisins |
| 100 | g | Carrots |
| 2.5 | dl | Sour cream |
| 300 | g | Wheat flour |
| 350 | g | Oatmeal |
| 50 | g | Yeast |
Instructions for Alternative buns
To prepare the Alternative buns recipe, please follow these instructions:
Shuffled after raising 15 minutes. Trilles to buns that elevates uncovered for about 45 minutes. Bake at 200 degrees for 10-15 minutes.
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