Recipes with Whole garlic (divided in bold)
Mains Fund the roast has simmered in Coarse salt Olive oil ...
Roast: Brown the roast in a large thick-bottomed pan and then pour the red wine and water over it. Put carrots, shallots and garlic in the Pan and crumble the bouillon cube into the dish. Add timianen. When It starts to boil, turn down to low flame, and then m
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