Recipes with Thinly sliced fresh lard

Krikänder with mushrooms

Brush the scented crutches with lemon juice and rub the spices. Bind with the spoon slices and brown in the butter with mild heat. After a quarter of time the whip flow (which may be crazy) is poured and the birds still roast about 20 minutes. Meanwhile, the m

Doves with sage

Enables the pigeons and rub them with lemon juice, salt and pepper. Divide the salvie into the pigeons and tie them with a spoon. Melt the butter in a pan and brown the pans on all sides. Pour 1/2 white wine and 1/2 dl broth by laying on and let the doughs fry

Roast pheasant (Roaster)

Fill the cleaned Pheasant with mushrooms cut in pieces. Came some butter and salt by. Close fasanerne with metalkød sticks and rub them with salt and pepper. Put them in the gennemfugtede roaster. Place the thin slices of lard on the breast with skewers. The b

Marinated saddle

Animal back trim. Everything for the marinade gets a slight rehash, cooled, poured over the animal back, which then must pull 5-6 hours. Animal back be taken out of the marinade, wipe carefully swabbed all over with the melted butter, put on baking pandens