Recipes with Sundried tomatoes (finely chopped)
Mains Black olives without stones Good olicenolie Rosemary ...
Heat the oil up with thyme, Rosemary and simmer for a minute. Add the tomatoes and Sun-dried tomatoes and simmer for 5 min. Add garlic and olive and let it simmer in my 15-20.
Serve with a dollop of pesto, pasta and freshly grated Parmesan cheese.
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