Recipes with Spiced tomatoes

Kalvetyksteg in pot on Italian manor with rosm arin, olives, garlic, tomatoes and white beans

Brown the calf fabric steps in a frying pan in a little oil. Take the steps out of the pan and sweat the whole garlic sauce, olive, rosemary and beans into the pan. Half the tomatoes and season them and then put the steps on top of this - all in the pan. Po

Smoked mackerel on grill

Pull the skin of the mackerel and split it into two fillets. Carefully remove all legs. Put each fillet on a piece of aluminum oil on a bottom of the cut spring onions. Spread sliced ​​tomatoes and mushrooms upstairs and sprinkle with chopped dill and parsley

Lamb gyros with rucola salad

Heat some of the oil from the marinated lamb gyros on a spacious pan. Shake the meat for 4-5 minutes. Season with salt and pepper. Clean the salad and let it drizzle. Cut the tomatoes into the tern and turn them together with the warm lamb gyros. Squeeze lime

Tomato salad with marinated mozzarella cheese

The cheese cut into cubes and place in marinade. Let it pull in about 30 min. Stir the oil in the pestoen. The tomatoes are washed and cut into slices and served on plates along with the marinated cheese. Garnish with Basil. The dressing poured over.

Tabbouleh

Bulgur is loaded in a large bowl and pour boiling water over. Bulguren pulls in about 15 minutes. When al væden is absorbed, add lemon juice, olive oil, parsley, mint, coarsely-cut spring onions and both of spicy tomatoes. Tabboulehen tilsmages and "resting" i

Grilled medallions of Pork fillet with Moroccan spices and Danish summer vegetables

Grate the dry spices in a hot dry pan for a moment. Peel the rind of half a lemon-avoid to get it white with. Blend spices and lemon peel and stir it in yoghurt. Put the meat in the marinade and style it in the refrigerator for at least 2 hours. Take the meat