Recipes with Sour cream (9%)
Bottom: butter, sugar and egg yolks, stirred together. milk flour and baking soda be turned in.
Upstairs: egg whites, sugar and vanilla sugar whipped stiff. It came on the ubagte dough (bottom)
Bake at 200 ' for about 30 min. the lower Groove in the oven.
-cut the salmon and cod into smaller pieces-blend the two kinds of fish, with eggs, flour and ½ dl water, to a rough father-heat the oil in a nonstick ultra-FRY meatballs until crisp-pipe sour cream with curry powder and toss with pickles. ´ to taste with salt
First, you'll koteletterne next to each other on a plate and put Bay leaves on. Mix oil, lemon juice and then Peel the garlic and cut it into slices, which is stirred in the oil marinaden. Brush the fish with marinade, and allow to stand and pull uncovered in
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