Recipes with Shrimp aftertaste

Pasta with filling

The pasta is boiled tenderly. Pears, onions and carrots are easily swirled in oil. The pasta is divided into a pie form, the vegetables are distributed as well as tuna prawns and mussels. The egg whites are whipped with spices and poured over the pie. Bake in

Grandma's fish soup

Cut the spring bulbs into thin slices. Come and have a good bowl of butter, turn the curry into the pot and come in the spring bulbs. Then you pour the meal in a sauce, as it were, in a sauce. Add the 6 dl of water with fish bullion and milk. Then the remaini