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Recipes with Rainbow Trout à 300 g

Mains Blanched sugar peas Watercress Button ½ TSP white pepper ...

'S and filetér trout, remove all bones. Sprinkle with salt and pepper on the kødsiderne of the fillets and roll them together as Roulades. Put them with the joints down in a baking dish. Pour the wines by, cover with foil and set the dish cold, while the sauce