Recipes with Pieces of chicken without bones
Mains Flat-leaf parsley Coarse-grained mustard Potatoes (as many in eating) ...
Potatoes: cut the catacles into slices (about half a centimeter thick)
Behind them for about 40 minutes at 200c.
Season them with thyme, rosemary, salt and pepper.
Chicken: Stir the chicken until it is almost finished, remove it and bake it into coarse mu
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