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Recipes with Onions cut into thin slices

Mains Pepper Salt Oil from piquillos peberne ...

Eel flour, butter and salt together until the butter is evenly distributed. Add the oil, knead the dough quickly and squeeze it into a pie. Then it is cold. Season the onions in the oil, add Piquillos pepper strips and let them sweat with a few min. Favor t


Soups Pepper Salt Concentrated mushroom soup ...

The bacon slices roast crispy into a saucepan. Bacon is picked up and some of the fat is poured out - there must be approx. 2 tablespoons left. Onions are switched on until they begin to color. The rest of the ingredients are added, brought to boiling point an


Soups Pepper, freshly ground Salt Potatoes cut in thin slices ...

Heat the oil in a thickened large pan. Get half the onions of potatoes, corn and pepper in the pan, add 2 drops of tabascosauce in and one can of tomatoes. Season with salt and pepper. Repeat with the rest of the vegetables and the rest of the tabascosa sauce.


Sides Cilantro sprigs Salt Ground turmeric ...

Cut the Eggplant slices into finger-thick strips. Heat the ghee in a pan. Add the onion and let it cook over direct heat stirring constantly in 7-8 minutes, or until very soft. Garlic and eggplant strips came in and turn up the heat and let it cook for 2


Mains Onions cut into thin slices Namjai tom yum soup paste or red thai curry paste Olive oil ...

Heat the oil in a pan and gently fry the onion at medium heat for 5 minutes until it is golden. Add the curry paste and potatoes and stir-fry for 1 minute. Add the tomatoes and the very hot Fund, Season generously with salt and freshly ground black pepper and


Sides Pepper, freshly ground Dried Basil Peeled tomatoes ...

Melt the margarine in a large saucepan. Added løgskiverne and let it roast in my 5-10 until they are soft but not brown. Add the tomato, garlic, basil, parsley, salt and pepper and let it cook for 3-4 mine, stir frequently. Add the rice and mix it well.


Mains Fresh coriander leaves Fresh mint Spicy fish sauce ...

Arrange meat, fish, squid and prawns in separate piles on a plate. Put tomato and løgskiver in the middle and sprinkle it all with pepper and dip with sesame oil. Style of the dish in the refrigerator, while the Cook prepares the bed sheet. boil brine Heat