Recipes with Nutmeg. whole

Grillspyd with spinach sauce

Spinach Sauce: Remove the stem from the fresh spinach and rinse it twice. The spinach is then cut into strips and swirled in butter with nutmeg, salt and pepper. Sprinkle the spinach, cool it and stir it with cream fraiche and lime juice. Kebabs: Clean th

Stegt Flæsk (The Best)

The soy is poured into a large bowl and the 4 cloves of garlic are also crushed and salt and pepper added. Then the pork comes in and it all blends well together. Let it marinate from 20 minutes to a whole day (depending on how much time you have the better th

Chicken/spinach lasagna

Slice the chicken slices/dices and sauté them-possibly with curry and chili. Onion and garlic cut into small pieces, and add when the chicken begins to take suit. There FRY until chicken is done. Mushroom chopped or cut into strips and fry with. Add the cho

Fish layer campaign

Tomato sauce: slice the onion and bell pepper into cubes; mushrooms into thin slices. Sauté everything on a dry nonstick pan (tube all the time in mass). Add the chopped tomatoes, along with water, oregano, pressed garlic, chopped parsley, salt and pepper. Boi

Musakka

Heat oven up to 200 deg c. alm. oven. Cut the Eggplant and potatoes into thin slices. Com potato slices in a saucepan of boiling water, add salt. Put eggplant in a colander or sieve over the pot with potatoes. Put lid on and cook potatoes in 8 minutes. Put