Recipes with Mozzeralla cheese

Pasta Pronto

First take the bacon and fry in a large pot. Step until the bacon is crisp. Then put the white wine and let the alcohol boil. Then put all the cream in and let it boil a little. Then put the peeled tomatoes in, as well as salt and pepper as desired. Let the in

Pasta dish

Cook pastes in 7-10 my and turn on the oven at 175 degrees. Let the cooling of pastes. Brown onions and carrots in a little magarine. Add the beef, stir to it will be completely browned. prop tomato puree skinned tomatoes and cream in. Add spices. kødsovs

Mini Pizza III

Brown the minced beef, turn on the oven 200 degrees cut the pita bread end over, butter them with tomato puree ´, came the oksekødt upstairs, then possibly chopped ham or pepperoni, and a little mozzeralla cheese. Style them in a baking-grate and they are done