Recipes with Medium-sized Zucchini, sliced

Provence squash

Heat the oil in a pan and gently fry up the onion and garlic for 5 minutes. Add the remaining ingredients and simmer until most of the væden is cooked in. This blend lends itself well to a ovnret with 3-4 dl. cooked rice at the bottom and a layer of grated

Squash in tinfoil

Cut a large square of thick tinfoil. Mix all ingredients and put them on the square. Fold it so carefully that the juice will not leak out. Put the packet on the grill in 35-40 minutes and turn it every once in a while the grilling. The package can also bake i

Squash Tart nicoise

Bottom: Ingredients kneaded together and the dough rolled out and put in a pie dish. Tart bottom pre-baked approx. 10 minutes in a hot oven 200 degrees C. Filling: saute the garlic and onion in olive oil. Add the next 5 ingredients and let them simmer until

Squash with herbs baked in a casserole dish

In a greased 1-litre form or the dish alternating layers of Zucchini, tomato and onion. On each layer accepted that a little salt, pepper and herbs and some dabs butter or margarine. Top layer sprinkled with bread crumbs, and bake at 190 degrees C, the Court f

Garden Symphony

Heat the oil in a pan, fry up onions and garlic and add the other ingredients. Put the lid on and let the vegetables simmer for 20 minutes.