Recipes with Liver gizzard and heart
Mains Liver gizzard and heart Pepper Small new upillede potatoes ...
The redecorated Brown chicken in a pan. Fry the chicken, covered, at medium heat for 25 minutes per half kilo. Add the peeled chalotteløg, de upillede garlic, bacon, lemon zest, herbs, pepper and small upillede potatoes and fry the chicken for an additional 25
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