Recipes with Letknuste corn flakes (about 100 g)
Cookies Coarsely chopped hazelnuts Coarsely chopped peeled almonds Dark chocolate (about 55% cocoa) ...
Melt the butter in a pan with high heat, but without it souring. Season nuts and almonds for 1½ min. Break the chocolate into smaller pieces and put them in the forehead. Let the chocolate melt on low heat and stirring. Take the forehead of the heat and turn i
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