Recipes with Leek rings

Celery slices with vegetarian filling (Starter)

Peel the celery, and cut them into thick slices. Boil slices in salted water until tender, but not never boil them to death. Drain, and cool celery slices Cut beetroot and Apple into small cubes. Stir cream fraichen with a little vinegar and season to taste wi

Maréchale

Clarification of beef broth: Meat and herbs are chopped in the meat mincer, mix well with whites, add gently the cold soup, stir around, then heated the soup gently up to the boiling point, then there must not be touched, klarifikationen will add it on top of