Recipes with Lean Ground veal and pork

Friesbread with nuts

Chop nuts and leaf celery. The arrow and chin went well. Stir the meat with nuts, celery, onion, rasp, milk, egg and coriander, salt and pepper. Let the father rest cold approx. 15 minutes before shaping into a bread. Place the dad in a small frying pan or

Spicy meatballs with tomato sauce and Savoy cabbage

Knead the meat with flour, salt and eggs Came in to the sour cream consistency is firm but coherent. Turn the chopped herbs in. Let forcemeat rest 1/2 hour. Form Walnut-sized balls with wet hands and turn them into flour and thyme. Only those who can be on the