Recipes with Hot smoked lumpfish
Mains EVS. little lumpfish ROE for garnish Oil/butter for frying Pepper ...
The potatoes are boiled tenderly. Sieved and drained for moisture. Blend together with the three eggs and season with salt and pepper.
The potato mass is poured into small portions on the forehead or in the blind-pan and rose golden on both sides.
Fennel
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