Recipes with Hake fillet with skin

Skins fried hake with peberfrugt compote and potato salad

Peberfrugt Compote: Start with the peppers: Halvér the peppers and remove the seeds. Turn them in oil and bake them in the oven with skin side upward at 275 degrees c. alm. oven until the skin gets dark/black. Take them out, put them in a plastic bag and le