Recipes with Green peppers, diced

Green potato salad with roast beef

Stir in sour cream, mayonnaise, onion and herbs together and season with salt and pepper and, if desired. Bearnaise-essence. Style mixture cold in about 15 mins before the remaining ingredients are added. Serve the salad with cooked roast beef and cerrytomat

Greek spaghetti gratin

Cook the spaghetti al dente. Vegetables and sauté garlic in oil, be taken up and stored. Forcemeat FRY and the rest granted. Simmer for 5-10 min. vegetables mixed in at the end. The whole place in a shallow baking dish, alternating with spaghetti and