Recipes with Fresh peeled fjord shrimp

Rejebruchetta

Rinse spinach, parsley and dill and blend it with mayonnaise. Season with lemon juice, salt and pepper. Rub a couple of sliced ​​toasted bread with garlic cloves (can be omitted) and drizzle with olive oil. Seasoned with green mayonnaise and 75-100 g. Fr

Salad with Bay shrimp

Halvér avocados and remove stone and Peel. Cut it into range and serve them with Bay shrimp, mushrooms cleaned and blanched, peeled tomatoes. Stir a dressing of vinegar, oil, salt and pepper, and drizzle it over the vegetables. Serve with French bread.