Recipes with Fresh dry and lightly sparkling white wine
Mains French bread baguette or other bread with the crust cut into bite sized cubes very Clary or paprika Pepper ...
Rub the fondue pot with the garlic. White wine and lemon juice is poured in, and as soon as it is heated a little cheese in accepted. Stir in a figure 8 to 8 wine and cheese forms a uniform mass and just comes to a boil. Add the corn flour touched with kirsch
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