Recipes with Fresh cut Cress

Green dressing

Stir cream fry along with herbs and season with salt and pepper. Leave the dressing covered and cold for approx. 30 minutes. Stir it up before serving. tips: There may be After taste add garlic, for example. 1-2 feet.

Liver skewers with squash salad

Remove membranes from liver. Rinse and dry it well. Cut it into 16 pieces. Put liver and chalotteløg in a bowl. Marinade: whisk white wine vinegar with salt and pepper. Whisk the oil in little by little. Add the parsley and chives. Pour the marinade over th

Fried chicken legs with pasta salad

All the ingredients to mix kyllingelårne and kyllingelårne reversed in. Kyllingelårne FRY in oven 50 min at 200 ° c. Pasta is cooked on the instructions on the bag the screws. Pasta screws, rinse in cold water. The ingredients for the dressing is stirred

Pasta Salad with Danablu

Came the pasta in the boiling broth and boil it for about 10 min. it must be tender without seeming soft. Pour the pasta to drain in a sieve. Marinade: whisk vinegar, salt and pepper together. Whisk the oil in little by little. Whisk in water. Add karsen and s

Mushroom soup with whipped cream

Remove any white tendons from chicken meat and cut it into 1 cm. oblique strips. Bring the broth to a boil in a saucepan. Add the mushrooms, chicken meat, spring onions, salt and pepper. Cook the soup on low heat and under the lid for about 2 min. to the Taste

Roast oksestriploin

Let the butter is golden in a frying pan. Brown the fillet of beef 2 min. on each side (4 min. in total). Pour water and spices in. Roast the fillet on a low heat and under the lid ca. 15 min. on each side (30 total). Screw if necessary. up the heat for a mome