Recipes with Flúte

Tuna mousse with red onions, dill and caviar

Tuna, onions, creme fraiche, juice from lemon, caviar and dill are stirred together. 4 leaves of house leaves are soaked in cold water (about 5 minutes) Knock the water of the house blast. Melt with a few spoonfuls of boiling water, or very shortly in th

Red wine chicken

Brown chicken pieces and aromatic aftertaste. Add the chopped garlic flåed tomatoes bouillon and red wine. Let the small Cook for approx. 1-1 1/2 hour. The sauce smoothed over a little bit and served with jasmine rice and flúte.