Recipes with Finished tærtedej

Tart with chicken / spinach

Eggs are whipped together with milk, salt and pepper. Chop the chicken in a little coarse tern, sliced ​​into slices and mix. Spinach must be thawed, possibly in water or microwave, and mixed in the rest. Put the finished pie in a mold and pour the filling

Britta's pie

Start making the dough as prescribed on the package and put it in the pie shape. Rose bacon on the forehead. Cut the onion and pepper and brown it a little bit in the grease from the bacon. Stir all ingredients into the egg mixture together. First, bring the v