Recipes with Finely chopped mint leaves

Spring salad

The peas are cured. Sugar peas are rinsed and cut into 2 cm long strips. The wooded portion of asparagus is crushed and the asparagus is cut into 2 cm long pieces. Asparagus boil in salted water for 30 seconds, then add the frozen peas with the sugar peas.

Oven-fried Zucchini

Washing squashene and cut them into thin slices. Grease a roasting pan or a large heat-proof dish with half of the oil, wide squash slices out of this, sprinkle with salt and finely chopped garlic, pour olive oil over. Rose squashene in the oven at 180 ° in 40

Pompelmussalat

Mix all ingredients except peanuts, coriander and shallot gently in a large bowl. Server the salad slightly chilled adorned with peanuts, cilantro and shallots.