Recipes with Crystal granulated sugar

Buttermilk Bread Soup In

Bread, cut into small pieces, is soaked in the water 24 hours, pour into the Pan and set over the fire with lemon zest. It touches in it, until it boils. When the bread is well treated when boiling, passes it through a sieve, then add buttermilk and sugar, and

Chocolate soup

Cocoa is mixed with a bit of water and boil then approximately 10 minutes with the chocolate, which is soaked in the rest of the water, after which 1 ½ l. milk added with sugar. Potato flour is mixed in the rest of the milk and add the boiling soup, after that

Buttermilk Soup In

Flour and buttermilk is mixed into the Pan and stirring brought smooth no boil and boil in 2-3 minutes, then sugar is added. They washed or soaked Raisins, prunes can be cooked in the soup afstenede, but it is recommended to cook them separately, particular

Veils for ice cream

Sugar and water to the boil and skimmed, after which the vinegar is added. When sugar brine begins to become smooth, taken a crack test in the following manner: a stick or handle of a wooden spoon dipped in cold water, then in sugar sheeting, and finally ag

Prunes, stuffed

Prunes freed from stones, and instead of these places a small strip of marzipan. Svesken shuts down half of this, and it's all rolled in Crystal granulated sugar

Dates, stuffed

Praline dates freed from stones, and instead of these places a small strip of marzipan. Dadlen shuts down half of this, and it's all rolled in Crystal granulated sugar.

Cherry Brandy-Cherry Brandy

Cherry jossie should just be completely mature in order to get the best taste. Clean and dry just before use. Pour the sugar over, followed by vodka. There must NOT be touched. Cover with a lid and store in 3 months, then filtered. Burn the wine can now be ser