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Recipes with Creme fraish

Cold cuts Lemon juice Salt Cute French mustard ...

Cut the cooked meat into small pieces. Clean the mushroom and cut them into slices. Pour asparagus nuts into a sieve and let the leaves run off. Stir Mayonnaise with Cream fraichen and taste the dressing with lemon and spices. Put meat, mushrooms and asp


Soups Chili Curry (by color and taste) Spices according to taste ...

The chicken and onions Sauté in a pan. Then met the remaining ingredients in, and finally accepted cooking cream and cream fraishen in, where after the soup to taste. Boil for at least 30 min. Tips: Really yummy soup ... experiments even slightly with c


Mains Pepper Salt Butter for frying ...

Bank snitzlerne as thin as possible (e.g. between 2 pieces of film). Butter a thin layer of cream cheese on each and fold them together. (Save the rest of the cheese to pureen.) Flip snitzlerne in seasoned bread crumbs. Let them rest for 10 minutes before t