Recipes with Cream (13%)
Put the dough with salt and pepper and put into a small pan. Stir in oven at 170 ° for approx. 2½ hours - approx. 1 hour 25 min. per. kg. Shall pull for half an hour afterwards. Potatoes are boiled. Vegetables are peeled and ordered. Blend separately and put i
Stir well with sugar and stir the egg yolks one at a time. Stir vanilla i. Melt chocolate and cocoa together in the cream. Let it cool slightly before stirring in the dough. Mix baking powder in the flour and stir it in. Whip the egg whites stiff and turn them
Cook the ribbon spaghetti after instructions on the package. Step the bacon crispy. Put pasta, broccoli and bacon in a gratin dish. Whip the cream cheese together with the cream and pour it over. Sprinkle with plenty of cheese and style dish in the oven at 225
Findel the fat in the flour and mix sugar. Add cream or egg yolk and collect the dough. Roll it out to two round plates. Prik them with a fork and bag them at 175ºC for approx. 10 min. Let them swallow. Cream: Bring the cream to the boil with the battered vani
Cutting: Roll each slicing fillet and season with salt and pepper. Lay the fillets in the boiling fund in a pan or high pan and cover with a piece of stanniol. The fish must be steamed for 5-6 minutes until it becomes completely white and firm and afterwards i
Bring the cream to the boil with the battered vanilla. Whip egg plums well with sugar. Place the house block in cold water. Pour the boiled cream into the egg yolk while whipping. Knock the house block out of water and put it in the warm egg mixture. Cut a thi
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