Recipes with Crack sausage
Mains Black pepper Finely chopped garlic Pork shank ...
The meat:
Put the tongue, the breast flask and the dried beef in each bowl and cover it with cold water. Leave it overnight. Bring the tongue to boil in fresh water and simmer it. 2½ hours.
Flake the tongue when it is slightly cooled. Cut the cartilage and
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