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Recipes with Coconut milk 18-20% fat, approx. 8 dl

Mains Red chili in oblique slices green chili and leaves of thai Basil Accessories Green curry paste ...

Cut the meat into one's tern at approx. 2 x 2 x 2 cm. Dip the meat dry with kitchen roll. Boil the rice. Foam approx. 3 dl of viscous cream at the top of the coconut milk - ie Do not shake it before use. Bring the 3 dl cream into a pan or saute pan. Let