Recipes with Chopped flat-leaf parsley or dill
Mains Chopped flat-leaf parsley or dill A little butter The juice of half a lemon ...
Boil the chicken in water with salt and spices until the meat is tender. The chicken is taken up and the water is sifted. Pick the meat from the legs and put it back into the cooking water in the pan.
Smooth the dish with a buttercup and at low heat.
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