Recipes with Chicken breast or fillet
Cut the chicken in the tern and the sausage into slices. Put alternately chicken, sausage and bacon on wood chips. Brush the meat with oil and sprinkle with peppers. Grill the spears until the meat is tender.
Marinated potatoes: Scrub the potatoes and cook
Chicken cut into small tern - approx. 2 * 2 cm. The bulbs are cut into small terns. Peel the pepper, prepare and cut into a 1 * 1 cm tern. Baby maize is drained for wet and cut into 1 cm slices.
Margarine, becel or oil are heated in a thickened pot. Add a t
Cut the meat into strips.
Chop the garlic.
Tear the lemon of the lemon.
Chop the chicken strips with garlic, lemon peel and curry in oil.
Add if necessary. A little coconut milk so the spices do not burn.
Peel carrots and squash, chop them and cut them in
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