Recipes with Broth (cube)

Green bean casserole

Clean the beans (the frozen ones must be lighted up) and cut them a few times. Scrape potatoes and carrots. Cut them into cubes and slices. Bowl potatoes and carrots in a pot of broth and rosemary ink. Let it boil for approx. 10 min. Put beans and possib

Brussels sprouts pot

Cut the meat into large cubes. Arrow the bulbs and cut them in the rings. Brown the meat in butter in a pan and add the onions. Sprinkle with salt and pepper. Pour broth on Bring some parsley parsley as well as thyme and sage by. Lay the lid on the pot a

Beijing pan

Cut the meat into small thin slices. Stir a marinade of sherry, soy sauce, 2 tablespoons of oil, daffodil, ginger and two pilled, squeezed garlic sauce. Turn the meat into marinade and keep it cool for a couple of hours. Pour onions and clean the pepp

Turkey in the green

Cut the turkey seed into small fingerprint strips. Spice it together with onion, rosemary pork and pilled, split garlic sauce in the oil in a deep forehead. Take the forehead from the heat. Cut silver prawns, free of strings, china cabbage or spinach in narrow