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Recipes with Blubber fresh

Sides Pepper Salt Nutmeg, freshly grated ...

The cleaned and boneless cod is pressed and dried with a cloth. Chop twice and stir with the other ingredients. Stir and serve with melted butter, freshly baked potatoes or potato salad.


Mains Water Tomato puree. concentrated Carrots ...

The beef cut is cut into 7-8 slices across the meatballs, knock, season with salt and pepper. Sprouts and carrots are also cut into 7-8 spoons that are laid on the meat and rolled, tied up with yarn or closed with a steel needle. Meat and onions brune, a


Mains Nutmeg, freshly grated Cloves, bruised Onion ...

Meat, fox and onion are run through the meat hatcher. Add spices and stir well together. Add cold soup gradually to the appropriate consistency. Put the intestines in a bowl of lukewarm water. Pull an end piece over the tap and let the water run through t


Mains Oil Carrots Blubber fresh ...

Beef cut into 7-8 slices across kødtrådene, knock, seasoned with salt and pepper. Lard and carrot cut in 7-8 also spell as placed on the meat and it rolled, ombindes with yarn or closes with roast needles. Meat and onions Brown. Sprinkled with flour and


Cold cuts Pepper Thyme, dried Eggs ...

Mal liver, blubber, anchovies and onions through kødmaskinen once or twice, depending on how serious leverpostejen should be. Whisk flour and cold milk in a saucepan, warm up under the whipping and cook it through. Take the Pan from the heat and cool it a l


Cold cuts Pepper Eggs Salt ...

Chop liver, blubber and onions once or twice depending on where serious leverpostejen should be. Stir in flour, eggs and milk in the forcemeat. Season with salt and pepper. Pour the leverpostej forcemeat into a ovenproof Bowl or aluform. Put bacon slices on