Recipes with Asparagus Harvester (ca. 425 g)
Soups Freshly ground pepper Coarse salt Asparagus Harvester (ca. 425 g) ...
Pour asparagus nuts to drain in a sieve - save asparagus water. Melt the butter, pour the flour in and behind it with asparagus water. Then add broth and let the soup boil for approx. 5 min. Pour whipped cream and warm the soup up to boiling point. Season with
Soups White pepper Meatballs Eggs ...
Soup:
Pour asparagus nuts to drain.
Melt the butter, pour the flour in and behind it with asparagus water. Then add dice and water. Let the soup boil for 5 minutes.
Pour whipped cream and warm the soup up to boiling point. Season with salt and pepper.
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