Tortilla bread

Ingredients for Tortilla bread

Instructions for Tortilla bread

To prepare the Tortilla bread recipe, please follow these instructions:

All ingredients are mixed well together.

The dough is divided into 4 equal portions, all of which are rolled into a round bowl.
The 4 bowls become mast flat so they are 1-2 cm. tall.
The bread is roasted on a dry forehead (slightly above average temperature) until golden.

Tips: are delicious for soup and good if served lukewarm.