Tobbington II

Ingredients for Tobbington II

Instructions for Tobbington II

To prepare the Tobbington II recipe, please follow these instructions:

Cook the rice and milk in a thick-bottomed saucepan ¾ hour, to the porridge is smooth. Refrigerate porridge and stir in eggs, butter, salt and pepper in.
Father: Stir the minced meat with flour, milk, onion, salt and pepper. Forcemeat may be fairly steady. Put in the bottom of a greased ovenproof dish the thawed vegetables. Put stuffing of rice porridge, and advantage eventually of forcemeat. Set the dish in the oven for approximately ¾ hour at 200 degrees until the surface is golden.