Syltekirber without sugar
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Syltekirber without sugar
| 1 | Small piece of cinnamon | |
| 1 | kg | Canning cherries |
| 1/2 | dl | Peter heering |
| 2 | Lemons | |
| 40 | g | Green melatin |
Instructions for Syltekirber without sugar
To prepare the Syltekirber without sugar recipe, please follow these instructions:
The carriers are rinsed, stalks and stones removed. Half of the berries are halved and the rest is driven by fruit presses. Fruit, cinnamon and lemon juice boil for 4 min. Green melatin is added with stirring and boiled for 2 minutes. The pot is taken from the heat. The canal is removed and the liqueur is stirred. The hot jam is filled with glass of Atamon, which closes immediately.
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