Sweet pickled pumpkin (without sugar)
PicklingServings: 1 portion(s)
Ingredients for Sweet pickled pumpkin (without sugar)
Sweetener equivalent to 200 grams of sugar. | ||
0.5 | Rod vanilla | |
1 | dl | Vinegar |
1 | tsp | Liquid atamon |
2 | tsp | Salt |
5 | dl | Broiled cold water |
5 | dl | Water |
500 | g | Pumpkin without Peel |
Instructions for Sweet pickled pumpkin (without sugar)
To prepare the Sweet pickled pumpkin (without sugar) recipe, please follow these instructions:
1. day: Pumpkin clean cut in smaller pieces (approx. 1 ½ cm thick) ingredients for the forlagen mix. There stirred in bed sheet, to the salt is dissolved. Pumpkin strips added in forlagen, be covered for and made cold for approx. 24 hours.
2. day: the pieces are taken up and afdryppes. Fitted sheet is discarded. Vanillestangen split, and the grains scraped off with a knife. The ingredients for the sweet pickle mix in a saucepan. Vanillekorn and vanilla pod added. The sweet pickle cooked Pumpkin pieces cooked in the op. sweet pickle at low heat in 10-15 minutes, until tender and clear.
The pieces are taken up with a hulskes and placed in clean atamonskyllede glass. Vanillestangen taken up and discarded. Fitted sheet is removed from the heat, and atamon added. Lagen poured over the pumpkin pieces and glasses is closed.
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