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Sunshine Cake

Cakes
Cook time: 0 min.
Servings: 0

Ingredients for Sunshine Cake

4Eggs
4tspBaking soda
450gSugar
5dlOrange juice/juice (without pulp)
500gSoft butter or margarine
850gWheat flour

Instructions for Sunshine Cake

To prepare the Sunshine Cake recipe, please follow these instructions:

1. All dry ingredients pour into the bowl.
2. Then all of them wet.
Then stir it together, pour into a pan.
3. The cake is baked on the bottom shelf at 200 degrees for approx. 25-30 min.
Glaze: Flour ice cream in a bowl.
Add warm water a little at a time with a tablespoon.
4. The cake is glazed with white glaze. At the center of the cake is a sun filled with yellow glaze.