Stuffed squash into slices

Name: Stuffed squash into slices
Yield: 1 portion(s)
Ingredients: 0.5 tsp Light wine vinegar; 1 tbsp Chopped spring onions including the Green; 1 Medium sized squash; 1 Topske sour cream; 100 g Cream cheese; 2 tsp Minced parsley

Appetizers

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Stuffed squash into slices

0.5	tsp	Light wine vinegar
1	tbsp	Chopped spring onions including the Green
1		Medium sized squash
1		Topske sour cream
100	g	Cream cheese
2	tsp	Minced parsley

Instructions for Stuffed squash into slices

To prepare the Stuffed squash into slices recipe, please follow these instructions:

Peel squashen and take the seeds out with a potato peeler. Mix all the other ingredients and fill the mixture into the cavities of squash. Cut it into slices and serve them chilled.

Stuffed squash into slices

Ingredients for Stuffed squash into slices

Instructions for Stuffed squash into slices

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