Stuffed pancakes m. lobster stew

Ingredients for Stuffed pancakes m. lobster stew

Instructions for Stuffed pancakes m. lobster stew

To prepare the Stuffed pancakes m. lobster stew recipe, please follow these instructions:

Mushrooms, cleaned, cut into slices and FRY in a little butter. Add the whipping cream udrørt with wheat flour and white wine, bay leaf, dill, salt and pepper, let it boil well through. Flavor to pasta with lobster or lobster broth. Put cooked lobster diced gently and refrigerate.

Pancakes: the batter whipped together with the melted butter at the end.

Completion of these accepted on pancakes folded together and place in a greased casserole dish. Sprinkle grated cheese on and cakes in the oven under the grill at 250 degrees c. alm. oven 5-10 minutes for the cheese is golden.