Squash with noodles
MainsCook time: 0 min.
Servings: 2 portion(s)
Servings: 2 portion(s)
Ingredients for Squash with noodles
Granola (whole grain bread crumbs) | ||
0.5 | tsp | Dildfrø |
0.75 | dl | Chopped onion |
1 | tsp | Salt |
1.25 | dl | Celery in fine strips |
1.25 | dl | Chopped green bell pepper |
12.5 | dl | Grated cheddar cheese |
175 | g | Cooked noodles |
2 | tbsp | Minced parsley |
2 | tbsp | Wheat flour |
2.5 | dl | Milk |
2.5 | dl | Zucchini grated and squeezed of moisture |
3 | tbsp | Butter or margarine |
Instructions for Squash with noodles
To prepare the Squash with noodles recipe, please follow these instructions:
Melt the butter in a large saucepan. Add the squash, bell peppers, celery and onion and simmer until tender.
Stir flour into milk with parsley, cheese, salt and dill. Com smooth no into the Pan and let it cook through, until it is thick. Add the cooked noodles. Came the mixture in a greased casserole dish, sprinkle with granola and cakes right in the oven at 200 degrees c.
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