Spaghetti Carbonara with peas

Ingredients for Spaghetti Carbonara with peas

Instructions for Spaghetti Carbonara with peas

To prepare the Spaghetti Carbonara with peas recipe, please follow these instructions:

Water for the pasta is put over to boil. At the same time, heat a frying pan with a little olive oil. When the Pan is hot, pour the bacon and fried golden brown. The pasta pour into the Pan when the water is boiling.

When the bacon is done pour the milk or cream when fried. At the same time, seasoned with a good amount of pepper. When the sauce is cooked a little check-in must not be too thin-add the peas.

When the pasta is cooked, pour the water from the eggs, and Add. Who is stirred well around until the eggs are set. EVS. put the pan over the heat again in a while. Finally pour the contents from the pan over the Pan, and it's all mixed well. Grate fresh parmesan over by serving.

It all takes 15-20 min. and is purely yums. A safe Classic at home with us.