Shepherds pie 05

Ingredients for Shepherds pie 05

Instructions for Shepherds pie 05

To prepare the Shepherds pie 05 recipe, please follow these instructions:

Potatoes peel and boil tenderly in unsalted water. The water is poured and the potatoes are whipped to mash with milk.
The mash is seasoned with salt and pepper.

Filling:
Onions and carrots are cut into small cubes and swirled in a pan in the margarine / butter together with kødog karry. Add water and tomato sauce and add the batter to salt and pepper.
The filling is distributed at the bottom of an ovenproof dish. The mashed potatoes are sprinkled and sprinkled with rasp, a little lumps of butter are distributed at the top.
Place in the oven on the middle rib approx. 40 minutes at 200 ° C until the surface is golden.