Rich pizza

Name: Rich pizza
Yield: 4 portion(s)
Ingredients: Pizza spice aftertaste; 0.5 tsp Salt; 100 g Pepperoni slices; 125 g Fresh mozarella diced; 150 g Cocktail sausages, cut into pieces; 2 can Tomato puree á 140 g; 200 g Grated cheese; 25 g Yeast; 3 dl Water; 500 g Chicken fillet cut into cubes; 500 g Pizzamel

Mains

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Rich pizza

		Pizza spice aftertaste
0.5	tsp	Salt
100	g	Pepperoni slices
125	g	Fresh mozarella diced
150	g	Cocktail sausages, cut into pieces
2	can	Tomato puree á 140 g
200	g	Grated cheese
25	g	Yeast
3	dl	Water
500	g	Chicken fillet cut into cubes
500	g	Pizzamel

Instructions for Rich pizza

To prepare the Rich pizza recipe, please follow these instructions:

Stir the yeast into the water and flour and salt added. The dough is kneaded smooth and supple and raises covered ½ hour. The dough is divided into 2 pieces, each rolled very thinly.

Tomato paste is distributed on the 2 bottoms and the grated cheese sprinkled over. The rest of the filling is distributed on the bottoms and put pizza in oven 200 degrees to v. cheese is melted and the bottom is crispy, about 25 minutes.

Sprinkle pizza spice over and server!

Rich pizza

Ingredients for Rich pizza

Instructions for Rich pizza

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