Rice à l'amande without milk and cream
Desserts (cold)Cook time: 0 min.
Servings: 1 units
Servings: 1 units
Ingredients for Rice à l'amande without milk and cream
Plain cherry sauce | ||
, round grain milled | ||
Almonds | ||
Rice milk | ||
a little | Salt | |
Soy sauce whipping cream | ||
Sugar | ||
Oatmeal | ||
Vaniliesukker |
Instructions for Rice à l'amande without milk and cream
To prepare the Rice à l'amande without milk and cream recipe, please follow these instructions:
Follow a regular recipe for rice à l'amande, but use rice milk to cook the rice instead of plain milk, and use soy sauce, which is whipped to foam instead of whipped cream / whipped cream. It tastes very good - different, but as delicious as plain rice à l'amande. With or without the traditional cherry sauce. Do not forget to save tonsils and vanilla!
tips:
- Then Christmas is saved!
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