Pumpkin ratatouille
SidesCook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Pumpkin ratatouille
| 0.5 | dl | Oil |
| 0.5 | tsp | Salt |
| 0.5 | tsp | Sage |
| 1 | Green bell pepper | |
| 1 | Parsnip | |
| 1 | Red pepper | |
| 1 | Piece of celeriac | |
| 1 | tbsp | Tomato puree |
| 2 | clove | Garlic |
| 2 | Bay leaves | |
| 2 | Onion | |
| 200 | g | Pumpkin |
| 5 | Tomatoes |
Instructions for Pumpkin ratatouille
To prepare the Pumpkin ratatouille recipe, please follow these instructions:
Cut all the vegetables into cubes. Squeeze the garlic. Pour the oil in a pan, add the garlic, the other vegetables and spices and let Cook put in 15-20 minutes.
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