Potato omelet 02

Ingredients for Potato omelet 02

Instructions for Potato omelet 02

To prepare the Potato omelet 02 recipe, please follow these instructions:

1. cut the potatoes into small cubes and cook them with some salt for about 10 minutes.
2. Arrow garlic fattened and cut it into tiny pieces.
3. Saute the onion in the oil and white kartofelstykkerne on a frying pan for about 5 minutes.
4. cut the tomato into small pieces and got it on the forehead. Sauté in further a few minutes.
5. Add the pasteurized eggs and thus in a bowl.
6. potato-mass Came from the pan into the bowl and toss it together.
7. Pour it all back on the hot frying pan and turn down the heat.
8. Rose omeletten in about 8 min under the lid-keep an eye out for that it does not become burnt!
9. Grate 2 pieces of rye bread on the toaster or in the oven.
10. Turn omeletten gently by using the lid or a large plate.
11. on the other hand, increased in a few minutes.
12. Server omeletten warm to toasted rye bread.

Tips:
There is nothing more to say than: good appetite!